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MAINS


MAINS



Roast of the Day
Seasonal Vegetable and Red Wine Gravy
$24.90


Salt & Pepper Calamari
Rocket Salad, Aioli & Lemon served with Chips
$25.90


Fish and Chips
Beer battered flathead served with chips, salad and tartare sauce
$24.90


Oven Roasted Atlantic Salmon
Lightly Marinated Salmon Fillet, Mash Potato, Broccolini, Roasted Cherry Tomato & Bell Pepper Cream Sauce
$29.90


Chicken Korma
House made chicken curry served with steamed rice, Naan & Tzatziki
$22.90


Chicken Schnitzel
Crumbed chicken breast schnitzel with either chips and salad OR vegetables and gravy
$23.90


Chicken Parmigiana
Panko Crumbed Chicken Breast Fillet, Virginian Ham, Napoli sauce, Mozzarella Cheese. Served with either chips and salad OR vegetables
$25.90


Chicken Scallopini with Prawns
Chicken, Tiger Prawns, Bacon, Mustard Cream Sauce, Serve with Baby Broccolini, Roasted Sweet Potato and Pumpkin
$28.90


Nasi Goreng
Chicken, Prawns, Cabbage, Chilli, Spring Onion, House-Made Nasi Paste, Fried Free Range Egg and Cucumber Salad *Vegetarian Option with alterations
$26.90
Gluten free
Vegetarian
Mild


Beef Burger
Beef Pattie, American Cheddar, Lettuce, Tomato, Onion, Bacon, Egg, Special Sauce and Beer Batter Chips
$23.90


300g Porterhouse
With Chips and Salad OR Vegetables. Sauces - Mushroom, Pepper, Gravy or Garlic Butter
$34.90
Gluten free


Sous-vide Lamb Shoulder
Resting on potato mash, broccolini, Dutch carrots. and red wine jus
$30.90


24hr Cooked Beef Brisket
Served with potato rosti & celeriac remoulade Finished with Jus
$25.90


Sweet Potato & Pumpkin Risotto
Roasted Sweet Potato & Pumpkin, Onion, Garlic, Sun-dried Tomato, Baby Spinach, Toasted Pecans & Danish Fetta
$22.90
Vegetarian


Pesto Chicken Risotto
Chicken, Mushrooms, Sundried Tomato, Baby Spinach and Creamy White Wine Sauce *Vegetarian Option with alterations
$24.90
Gluten free
Vegetarian


Pork Ragout Gnocchi
Pulled pork shoulder tossed with pan-fried Gnocchi, & Greens Topped with Grana Padano
$25.90


Homemade Lasagna
Fresh pasta sheets layered with slow cooked Angus beef, sugo & house made béchamel topped with Grana Padano, Basil and accompanied with a side salad.
$22.90


Seafood Marinara
Selection of mixed seafood sautéed with a hint of chili, tomato confit, olive oil & topped with shaved parmesan
$30.90

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VENUE OPENING HOURS

Trading Hours

MONDAY                              10am - 11pm

TUESDAY-WEDNESDAY      10am - 12am

THURSDAY-FRIDAY             10am - 1am              SATURDAY                           10am - 1am

SUNDAY                               11am - 11pm

BISTRO HOURS

 

LUNCH   

Monday    //  Closed         

Tue - Fri    //  12:00pm - 2:00pm

Saturday  //   Closed 

Sunday    //    Closed

DINNER 

Monday     //  Closed     

Tue - Sat    //  5:30pm - 8:00pm 

Sunday      //  Closed

FIND​ US

Wantirna Club Logo Black White Backgroun

CONTACT US -  Ph:  9801 5555

       Email - admin@wantirnaclub.com.au

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